the best job…

IMG_3837Last month I got to work at two weddings in the Bay Area with the best caterers. My main job once dinner rolled around was serving tables, but before that time, I was asked to photograph appetizers and as many other dishes as possible. I felt super honored to be asked to do that, and prayed for good lighting and good photos :) In the end, I was pleased and Gemma & Murray were pleased, plus I had a ton of fun.

P.S. Those Mango Panna Cottas pictured above? Sometimes I dream about them.

Here’s a sampling of the photos I took… you’ll probably be hungry by the end of this post.

IMG_3782IMG_3787[Prep work]

IMG_3768[Ahi Tuna Tartare in Persian Cucumber Cups]

IMG_3851[Herb Salad]

IMG_3796[Pork Cigarillos with Sweet Chili Sauce]

IMG_3801[A still moment inside the kitchen]

IMG_3811[Caesar Salad Crostini]

IMG_3870[Butternut Squash Ravioli with Brown Butter]

IMG_3896[Tater Tots with Black Truffle Salt and Parmiggiano Reggiano]

IMG_3931[Potato Frittata with Parsley Aioli]

This is my favorite kind of work.

Are you hungry yet? If you like what you see, feel free to give Gemma & Murray a thumbs-up on Facebook! I know they’d appreciate it. And they’re the best, so there’s that!

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